Located in the heart of Jimbaran Bay, Sharkeys is a world-renowned seafood restaurant. It was established in 1998 and started off with just three umbrella outdoor tables in the sand. Now it has grown to seat more than 200 people with indoor and outdoor seating areas. The ambience of this place is aimed for extreme relaxation and entertainment. The atmosphere is amazing from beachfront views, spectacular sunsets, sounds of the ocean, and candle lit dining under the starry skies.

As you and your company feast on scrumptious seafood, you will be serenaded with live music from a local acoustic band. This band features violin, guitar, jambe drums, and bass players. They go from table to table and can take song requests to your liking. They can even sing in a variety of different languages. They also have traditional and modern Balinese dance performances every Wednesday nights at 7:00 pm. After the performances are done, dining guests are welcomed to meet and greet the dancers and to take memorable photos.

Daily caught fresh white/red snapper, king fish, barracuda, tuna, garupa, crab, lobster, prawns, calamari, and fresh water clams are prepared to perfection with special Balinese spices. They also offer non-seafood items such as chicken, nasi goreng, cap cay, mie goreng, Vietnamese rolls, vegetable tempura, and french fries. They present many different ways of preparing and cooking their food such as the traditional flame grilled method with special garnishes, fried, or boiled to suite the taste of people from all over the world. The seafood that you choose is priced by weight and comes with rice, Balinese sauces, Indonesian kangkung vegetables, and fruit.

They make it a priority to ensure the best quality customer service for people who dine at Sharkeys, starting from free transportation to the restaurant from your Bali villa, boutique hotel, or apartment in the Kuta, Legian, Seminyak, Tuban, Sanur, and Nusa Dua areas. They can also accommodate and help organize events for large parties, romantic dinners, and family events. There are many copycat seafood restaurants in the area, but none can compare to Sharkeys. They guarantee the best upscale and affordable fine dining in Jimbaran Bay, Bali.

Sharkeys is co-owned by a professional Balinese bodybuilder by the name of Komang Arnawa and his Westerner wife Natalie. Together they practice living a healthy lifestyle and incorporate it into the way the dishes are prepared at the restaurant. Their goal is to make your dining experience at Sharkeys memorable and enjoyable.

Betutu delicious Balinese traditional food.

Bali has many kind of original traditional food where some of that food is presented as complement in every traditional Balinese religious ceremonial. In every single Balinese life is connected with the religious traditional ceremonial. In the holy day of Balinese traditional ceremonial people came to the Pura (temple) to give all the entire land product from rise, fruit, until food which all the presented as their thanks to god for blessing their daily activity life. There many kind of traditional original Balinese food which spread to all over the Balinese town.

Betutu chicken “goes” to the villas, hotel, and restaurant.

One of them are Betutu, this is original Balinese traditional food which made from the chicken. The Betutu Balinese food is delicious food usually this food are made from chicken and presented at holy Balinese day, this food also has great relationship to every single ceremonial day which this food presented together with the other traditional food like lawar, be nyuh, kuah komoh, and may other. In edition the development this food goes to the modern world thought the restaurant, hotel, villas, event thought to all over the world. This also has goest to the villas in bali while spend the holiday in Bali staying at villa and the villas chief will presented the Chicken Betutu traditional Balinese food as a breakfast, lunch, or even thought your romantic honey moon candle light diner in the villa.

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Sate lilit

Sate lilit is one of traditional Balinese food, this is a favorite food for Balinese people where this traditional food has great connection to the traditional ceremonies in Bali. The sate lilit is commonly made by sea fish but in the development some people had modified it with any kind of fish.

Sate lilit commonly made in every traditional ceremonial in Bali like galungan, kuningan ngotonan, and many other traditional ceremonial Bali. Sate lilit is always connection to bali religious ceremonial because there are great philosophies in side of the sate lilit where lilit came from the word “kilit” or “iket” in other “kilit” or “lilit” means string so the philosophies can be explained that the Balinese people expected can be in union for ever which can separated with any kind of challenger.

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